cinnamon rolls/biscuits

2 cups flour
4 tsp baking powder
1/2 tsp salt
6 tbsp butter divided
3/4 cup milk


filling

1/4 cup sugar
1 tsp cinnamon
1/4 cup chopped pecans or walnuts

glaze

1 cup powdered sugar
1 tbsp softened butter
6 tsp milk
1/2 tap vanilla extract

preheat oven to 450 degrees

in a large bowl combine flour, Baking powder and salt. cut in 4 tbsp cold butter until it resembles coarse crumbs.stir in milk until just moistened, turn onto lightly floured surface and knead gently 8-10 times.

roll into an 11x8 rectangle about 1/2 inch thick, melt the remaining butter aaaaa and brush one tbsp over the dough. combine sugar and cinnamon and pecans and sprinkle over butter. roll it up jelly roll style starting at the long end.

cut into equal slices, place cut side down in a greased 8x8 pan, brush with remaining butter.

bake for 18-20 min until golden brown, cool for 5 min

combine glaze ingredients ad spread over warm biscuits .. enjoy